House of Nash Eats · by Amy Nash★ 5.0 (8)
Best Homemade Cinnamon Rolls
NUTRITION · PER SERVING151M COOK
CAL 30%·PRO 20%
CARBS 101G66% OF CAL
2G FIBER0G ADDED0G INTRINSIC35G OTHER64G TOTAL SUGAR
FAT 20G30% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Large, soft cinnamon rolls with a rich yeast dough swirled with cinnamon, sugar, and butter, finished with tangy cream cheese vanilla icing. A showstopping breakfast or special-occasion treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2/3 cup warm water
- 1/3 cup granulated sugar (divided)
- 1 Tablespoon active dry yeast
- 2 large eggs (beaten)
- 1/2 cup buttermilk (room temperature)
- 1/4 cup salted butter (melted)
- 1 teaspoon salt
- 4 to 4 1/2 cups bread flour (spooned & leveled (520g to 585g))
- 1 cup brown sugar
- 1/4 cup granulated sugar
- 2 Tablespoons cornstarch
- 1 1/2 Tablespoons cinnamon
- 4 Tablespoons salted butter (softened)
- 1/2 cup salted butter (softened)
- 2 ounces cream cheese (room temperature)
- 4-4 1/2 cups powdered sugar
- 4 Tablespoons heavy cream
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 151M
CAL 30%·PRO 20%
CARBS 101G66% OF CAL
2G FIBER0G ADDED0G INTRINSIC35G OTHER64G TOTAL SUGAR
FAT 20G30% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 16m
- Sodium
- 353mg
- Total sugar
- 64g
- Added sugar
- ≥62g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 353MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.