Fit Foodie Finds · by Emily Richter★ 4.3 (24)
Best Healthy Cheesecake Recipe
NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 18%
CARBS 39G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER23G TOTAL SUGAR
FAT 30G59% OF CAL
18G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Greek yogurt cheesecake with graham cracker crust and raspberry swirl topping. Lighter than traditional cheesecake but still rich and indulgent.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups graham cracker crumbs (~25-30 full sheets)
- 8 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1 pint fresh raspberries
- ½ cup water (separated)
- 1 tablespoon honey
- 1 teaspoon vanilla
- Pinch of salt
- 2.5 teaspoons cornstarch
- 24 oz. 3 bricks full fat cream cheese, room temperature
- 1 cup plain, 2% or 5% Greek yogurt
- ½ cup honey
- 3 large eggs
At a glance
PER SERVING · TIME 90M
CAL 23%·PRO 18%
CARBS 39G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER23G TOTAL SUGAR
FAT 30G59% OF CAL
18G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 465mg
- Total sugar
- 23g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 206mg
- Calcium
- 90mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 465MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.