Lil' Luna · by Kristyn Merkley★ 5.0 (48)
Best Hamburger Recipe
NUTRITION · PER SERVING20M COOK
CAL 34%·PRO 83%
CARBS 37G22% OF CAL
2G FIBER0G ADDED0G INTRINSIC27G OTHER9G TOTAL SUGAR
FAT 41G53% OF CAL
15G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy homemade hamburgers made with ground beef and simple seasonings, cooked on a grill for restaurant-quality results. A classic American main course.
mainamericansandwichbeef🔥 oven♨️ grill
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1½ pounds ground beef, (80% lean/20% fat; or ground chuck)
- 1 tablespoon Worcestershire sauce
- 1½ teaspoons minced garlic
- ½ teaspoon pepper
- 1½ teaspoons seasoned salt
- 4 brioche buns, (toasted)
- lettuce, sliced tomatoes, sliced cheese, pickles, sliced onions, bacon, and sliced avocado (optional)
At a glance
PER SERVING · TIME 20M
CAL 34%·PRO 83%
CARBS 37G22% OF CAL
2G FIBER0G ADDED0G INTRINSIC27G OTHER9G TOTAL SUGAR
FAT 41G53% OF CAL
15G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1192mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 614mg
- Calcium
- 121mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1192MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.