Food Faith Fitness · by Amanda BC★ 4.8 (4)
Best Guacamole Recipe Ever (Really!)
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 6%
CARBS 16G33% OF CAL
9G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 15G69% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh guacamole made by smashing avocados with lime, red onion, cilantro, and tomato. Zesty, vegan, and ready in 10 minutes to serve with chips or tacos.
condimentmexicandairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 ripe avocado
- 1/4 lime (juiced)
- 1/2 small red onion (diced)
- 1 bunch cilantro (chopped, plus additional for garnish)
- 6 grape tomatoes (quartered)
- Pinch of salt and black pepper
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 6%
CARBS 16G33% OF CAL
9G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 15G69% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 207mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 717mg
- Calcium
- 32mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.