Best Garlic Mashed Potatoes Recipe
View original ↗
Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog5.0

Best Garlic Mashed Potatoes Recipe

NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 15%
CARBS 45G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC37G OTHER4G TOTAL SUGAR
FAT 13G38% OF CAL
5G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed potatoes enriched with sour cream, butter, and roasted garlic, garnished with fresh chives. Rich and comforting—the ideal side for any main course.

sideamericangluten freeveganvegetarian
View the full recipe on Feasting at Home

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 3 lbs Yukon gold potatoes (or other thin-skinned potatoes, red potatoes, white potatoes, etc.)
  • 8 ounces sour cream (or crème fraîche, creamy goat cheese, or vegan sour cream)
  • 4 tablespoons butter (or vegan butter)
  • 1-2 teaspoons kosher salt
  • 1/2 teaspoon fresh cracked pepper
  • 2 teaspoons granulated garlic
  • Optional additions: 15-20 whole roasted garlic cloves, 1-3 teaspoons prepared horseradish, or fresh grated to taste (optional)
  • Garnish with chives, pepper (and more melted butter if you like)
PREP
10M
SODIUM
474MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.