Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (2)
Best Garlic Lemon Shrimp Recipe
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 31%
CARBS 3G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 8G48% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp quickly sautéed with garlic, lemon, and warming spices in a single skillet. A light, bright Mediterranean dish ready in 20 minutes.
mainmediterraneanshellfish🍳 skilletdairy freegluten free
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp olive oil
- 4 cloves garlic
- 1 lb shrimp (peeled and deveined )
- 1/4 tsp salt
- 1/2 tsp paprika
- 1/4 tsp cumin
- 2 tbsp lemon juice
- 2 tbsp parsley
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 31%
CARBS 3G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 8G48% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 789mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 72mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 789MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.