I Heart Naptime · by Jamielyn Nye★ 5.0 (6)
Best Flank Steak Marinade
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 31%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 19G72% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, bold marinade for flank steak made with lime, garlic, cumin, and olive oil. Tenderizes the meat while infusing it with bright, complex flavor.
condimentamerican🔥 oven♨️ grilldairy freegluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound boneless flank steak
- 1/3 cup olive oil
- 1 lime (, juiced and zested)
- 2-3 garlic cloves (, chopped or minced)
- 1 teaspoon Kosher salt
- 1 teaspoon ground cumin
- 1/2 teaspoon ground black pepper
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 31%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 19G72% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 333mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 267mg
- Calcium
- 10mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 333MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.