The Salty Marshmallow · by Nichole★ 5.0 (22)
Best Ever Poppy Seed Bread
NUTRITION · PER SERVING70M COOK
CAL 100%·PRO 82%
CARBS 422G54% OF CAL
19G FIBER0G ADDED0G INTRINSIC109G OTHER294G TOTAL SUGAR
FAT 147G42% OF CAL
25G SAT123G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender quick bread studded with poppy seeds and glazed with a sweet citrus topping. Melt-in-your-mouth texture with fresh orange flavor.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 Cups all purpose flour
- 1 1/2 Teaspoons salt
- 1 1/2 Teaspoons baking powder
- 3 Large eggs
- 1 1/2 Cups milk
- 1 1/8 Cups vegetable oil
- 2 1/4 Cups sugar
- 1 1/2 Teaspoons vanilla extract
- 1 1/2 Teaspoons almond extract
- 1 1/2 Teaspoons butter extract/flavoring
- 1 1/2 Tablespoons poppy seeds
- 3/4 Cup granulated sugar
- 1/4 Cup orange juice
- 1/2 Teaspoon almond extract
- 1/2 Teaspoon vanilla extract
- 1/2 Teaspoon butter extract/flavoring
At a glance
PER SERVING · TIME 70M
CAL 100%·PRO 82%
CARBS 422G54% OF CAL
19G FIBER0G ADDED0G INTRINSIC109G OTHER294G TOTAL SUGAR
FAT 147G42% OF CAL
25G SAT123G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1935mg
- Total sugar
- 294g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 887mg
- Calcium
- 427mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1935MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.