Best Eclairs Recipe
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Joy Food Sunshine · by Laura Sandford5.0 (19)

Best Eclairs Recipe

NUTRITION · PER SERVING90M COOK
CAL 10%·PRO 5%
CARBS 18G37% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER13G TOTAL SUGAR
FAT 13G59% OF CAL
8G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Elegant homemade pastry shells filled with vanilla cream and topped with chocolate glaze. These make-ahead eclairs are sophisticated and perfect for special occasions.

dessertfrenchbaked goodvegetarian
View the full recipe on Joy Food Sunshine

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 40
  • 1 pint whipping cream
  • 1 teaspoon pure vanilla extract
  • 1 cup powdered sugar
  • 6.8 ounces French vanilla instant pudding ((two 3.4oz packages) )
  • 2 cups whole milk
  • ¾ cup salted butter
  • 1½ cups water
  • 1½ cups all purpose flour
  • ½ teaspoon fine sea salt
  • 6 eggs
  • 4 ounces unsweetened chocolate ((melted))
  • ½ cup salted butter ((softened))
  • 3 Tablespoons whole milk
  • ¼ teaspoon fine sea salt
  • 2 cups powdered sugar
PREP
60M
SODIUM
175MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.