Creme de la Crumb · by Tiffany
Best Easy Apple Crisp
NUTRITION · PER SERVING45M COOK
CAL 25%·PRO 9%
CARBS 89G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER74G TOTAL SUGAR
FAT 15G27% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced cinnamon apples topped with a buttery brown sugar and oat crumble. Comforting and warm with a touch of sea salt. A classic easy dessert.
dessertamerican🥧 baking dish🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 medium apples (peeled, cored, and thinly sliced)
- ¾ cup brown sugar
- ¼ cup sugar
- 1 teaspoon cinnamon
- ⅓ cup flour
- ⅓ cup old fashioned oats
- ½ cup brown sugar
- ½ teaspoon cinnamon
- 6 tablespoons cold butter
- course sea salt ((optional))
- vanilla ice cream ((for serving))
At a glance
PER SERVING · TIME 45M
CAL 25%·PRO 9%
CARBS 89G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER74G TOTAL SUGAR
FAT 15G27% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 119mg
- Total sugar
- 74g
- Added sugar
- ≥37g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 338mg
- Calcium
- 138mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.