Joy Food Sunshine · by Laura Sandford★ 5.0 (83)
Best Coffee Ice Cream Recipe
NUTRITION · PER SERVING390M COOK
CAL 10%·PRO 5%
CARBS 19G37% OF CAL
0G FIBER18G SUGAR1G OTHER
FAT 13G60% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Best Coffee Ice Cream is a rich, creamy frozen dessert with bold coffee flavor. Made with just seven ingredients, it surpasses store-bought versions.
dessertamerican🥄 saucepangluten freevegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups half and half
- 1 cup granulated sugar
- ¼ teaspoon sea salt
- 4 egg yolks
- 1 cup heavy cream
- 1 to 1 ½ Tablespoons instant coffee ((decaf or regular))
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 390M
CAL 10%·PRO 5%
CARBS 19G37% OF CAL
0G FIBER18G SUGAR1G OTHER
FAT 13G60% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 32mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 63mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.