Joy Food Sunshine · by Laura Sandford★ 5.0 (5)
Best Chocolate Chip Banana Bread Recipe
NUTRITION · PER SERVING245M COOK
CAL 14%·PRO 9%
CARBS 41G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER26G TOTAL SUGAR
FAT 13G40% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist banana bread studded with chocolate chips and warm spices. It's sweet, comforting, and great for breakfast or dessert.
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View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup salted butter (melted)
- 3 bananas ((large, overripe, 1 ½ cups mashed))
- 2 eggs (beaten)
- 2 teaspoons pure vanilla extract
- ¾ cup granulated sugar
- ¼ cup light brown sugar
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon sea salt
- ½ teaspoon cinnamon
- 1 cup semisweet chocolate chips
At a glance
PER SERVING · TIME 245M
CAL 14%·PRO 9%
CARBS 41G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER26G TOTAL SUGAR
FAT 13G40% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 179mg
- Total sugar
- 26g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
- PREP
- 5M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.