Downshiftology · by Lisa Bryan★ 4.9 (60)
Best Chicken Marsala
NUTRITION · PER SERVING40M COOK
CAL 25%·PRO 66%
CARBS 18G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER7G TOTAL SUGAR
FAT 29G52% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts in a creamy mushroom and Marsala wine sauce with shallots and garlic. Golden-crusted and ready in under 45 minutes.
mainitalianchicken🍳 skillet
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large boneless skinless chicken breasts
- ¼ cup cornstarch (or other flour)
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon unsalted butter
- 2 tablespoons unsalted butter
- 8 ounces baby bella or cremini mushrooms (thinly sliced)
- ¼ cup finely chopped shallot (from about 1 large shallot)
- 4 garlic cloves (minced)
- 1 cup chicken broth
- ¾ cup Marsala wine
- ½ cup heavy cream
- 2 tablespoons finely chopped fresh parsley
At a glance
PER SERVING · TIME 40M
CAL 25%·PRO 66%
CARBS 18G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER7G TOTAL SUGAR
FAT 29G52% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1045mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 778mg
- Calcium
- 45mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1045MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.