Meaningful Eats · by Erin Collins★ 5.0 (1)
Best Butterscotch Pudding Recipe (No Box Mix Needed!)
NUTRITION · PER SERVING135M COOK
CAL 13%·PRO 12%
CARBS 38G58% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER36G TOTAL SUGAR
FAT 10G35% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, decadent butterscotch pudding with rich caramelized flavor made from scratch without a box mix. Naturally gluten-free and perfect as a make-ahead dessert for any occasion.
dessertamerican🥄 saucepangluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 large egg yolks
- 2 tablespoons cornstarch
- 2½ cups (600ml) whole milk
- ¾ cup (159g) dark brown sugar
- ½ teaspoon kosher salt
- 3 tablespoons butter (cut into 3 pieces, cold)
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 135M
CAL 13%·PRO 12%
CARBS 38G58% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER36G TOTAL SUGAR
FAT 10G35% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 226mg
- Total sugar
- 36g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 85mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.