
Best Beef Tacos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef tacos made with a homemade spice blend of chili powder, cumin, and paprika. These come together quickly in a skillet and are loaded with savory, slightly spicy flavor. Perfect for a casual weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 teaspoons Olive Oil
- 1 Pound Lean Ground Beef
- 1 Small Yellow or White Onion (Minced)
- 2 Cloves Garlic (Minced)
- 1 Tablespoon Chili Powder
- 1 teaspoon Cumin
- 1 teaspoon Smoked Paprika
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1/4 teaspoon Cayenne Pepper (Optional)
- Salt & Pepper (to taste)
- 1/2 Cup Salsa
- 1/4 Cup Water
- Juice of 1/2 Lime (About 1 Tablespoon)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 282mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 295mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 282MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
