The Recipe Critic · by Alyssa Rivers★ 4.9 (26)
Best Baked Beans
NUTRITION · PER SERVING75M COOK
CAL 28%·PRO 39%
CARBS 72G51% OF CAL
12G FIBER37G SUGAR23G OTHER
FAT 25G39% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and smoky baked beans with bacon and pork, flavored with ketchup and Worcestershire sauce. A classic side dish for BBQs and potlucks that pairs well with any main.
sideamericanpork🥧 baking dish🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 pound bacon
- 1 green pepper, (diced)
- 1 white onion, (diced)
- 4 (15 ounce) cans pork and beans
- 1 cup ketchup
- 1 cup brown sugar
- 1 tablespoon Worcestershire sauce
At a glance
PER SERVING · TIME 75M
CAL 28%·PRO 39%
CARBS 72G51% OF CAL
12G FIBER37G SUGAR23G OTHER
FAT 25G39% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 1662mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 943mg
- Calcium
- 142mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1662MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.