Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 4.9 (20)
Best Apple Pie Recipe
NUTRITION · PER SERVING270M COOK
CAL 15%·PRO 5%
CARBS 60G77% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER37G TOTAL SUGAR
FAT 8G24% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic apple pie with a tender, flaky crust and spiced apple filling. Rich and comforting, it's an American dessert standard.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🍲 stockpot🔥 ovenvegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ⅓ cup packed brown sugar
- ⅓ cup cane sugar
- 1 tablespoon Apple Pie Spice
- ¼ teaspoon sea salt
- 4 pounds good baking apples, such as Granny Smith or Honeycrisp (peeled, cored, and thinly sliced)
- 1 tablespoon fresh lemon juice
- 3 tablespoons water
- 2 tablespoons cornstarch
- ½ teaspoon lemon zest
- ½ teaspoon vanilla extract
- 1 recipe Easy Pie Crust (chilled at least 2 hours)
- 1 large egg
- Coarse sugar (optional)
- Vanilla ice cream (for serving)
At a glance
PER SERVING · TIME 270M
CAL 15%·PRO 5%
CARBS 60G77% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER37G TOTAL SUGAR
FAT 8G24% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Cook
- 1h 15m
- Sodium
- 127mg
- Total sugar
- 37g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 23mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 127MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.