Spend with Pennies · by Holly Nilsson★ 5.0 (49)
Berry Fluff Jello Salad
NUTRITION · PER SERVING140M COOK
CAL 13%·PRO 18%
CARBS 36G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER28G TOTAL SUGAR
FAT 10G34% OF CAL
8G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy, chilled gelatin salad with cottage cheese, whipped topping, marshmallows, and fresh berries. Sweet and light, this retro dish is popular at potlucks and picnics.
dessertamericansaladgluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups cottage cheese
- 3 ounces red Jell-O (1 box, strawberry, raspberry, or cherry)
- 8 ounces whipped topping
- 2 cups miniature marshmallows
- 2 cups fresh strawberries (washed & cut)
- ¾ cup blackberries (washed )
- ¾ cup raspberries (washed )
- ¾ cup blueberries (washed )
At a glance
PER SERVING · TIME 140M
CAL 13%·PRO 18%
CARBS 36G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER28G TOTAL SUGAR
FAT 10G34% OF CAL
8G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 261mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 64mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.