My Baking Addiction · by Jamie★ 4.6 (14)
Berry Crumble Bars
NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 8%
CARBS 34G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC15G OTHER14G TOTAL SUGAR
FAT 15G47% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mixed berry bars with a pecan crumble topping. Sweet and fruity with a nutty, textured crunch. Serve as a dessert or with coffee at brunch.
dessertamericanbaked good⚙️ food processor🥧 baking dish🔥 oven🌀 blendervegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup packed light brown sugar
- ½ cup granulated sugar
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon ground cinnamon
- ½ teaspoon salt
- 1 cup unsalted butter (cut into ½ inch cubes)
- 1 large egg (lightly beaten)
- ½ cup Fisher Pecans (finely chopped)
- 1-½ cups fresh blueberries
- 1-½ cups fresh raspberries
- 1 cup fresh blackberries
- 1 tablespoon lemon juice
- 2 tablespoons cornstarch
At a glance
PER SERVING · TIME 60M
CAL 14%·PRO 8%
CARBS 34G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC15G OTHER14G TOTAL SUGAR
FAT 15G47% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 79mg
- Total sugar
- 14g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.