Berries and Cream Cheesecake Bars
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Oh Sweet Basil · by Sweet Basil4.4 (8)

Berries and Cream Cheesecake Bars

NUTRITION · PER SERVING105M COOK
CAL 31%·PRO 15%
CARBS 52G33% OF CAL
4G FIBER0G ADDED0G INTRINSIC24G OTHER24G TOTAL SUGAR
FAT 45G65% OF CAL
18G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cheesecake bars with an oil-based pie crust, creamy filling, and fresh berry topping. A simple yet elegant dessert for any occasion.

dessertamericanbaked goodvegetarian
View the full recipe on Oh Sweet Basil

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 2 ¼ Cups Flour
  • 1 teaspoon Sugar
  • 3/4 teaspoon Salt
  • 2/3 Cup Vegetable Oil
  • 1/4 Cup Milk
  • 4 Cups Blackberries (frozen or fresh-divided *see note)
  • 1/3 Cup Sugar
  • 2 Tablespoons [Cornaby's Ultra Gel] (see note for substitute)
  • 1/2 Cup Water (see note)
  • 1 ½ Cups Heavy Cream
  • 1 ½ teaspoons Vanilla
  • 12 Ounces Cream Cheese (1 ½ bricks, softened)
  • 3/4 Cup Powdered Sugar
PREP
20M
SODIUM
349MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.