Lexi's Clean Kitchen · by Lexi
Beet Slaw
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 6%
CARBS 17G63% OF CAL
3G FIBER3G ADDED10G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 4G35% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy and sweet slaw of farm-fresh beets with scallions, mint, and toasted sesame seeds. Crunchy and refreshing, it pairs well with grilled proteins or in salads.
sidesaladdairy freegluten freevegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 to 4 large raw beets (peeled and grated)
- 2 scallion stalks (sliced thin (about 1/3 cup))
- 1 inch chunk ginger (peeled and grated)
- 1/4 cup mint (chopped fine)
- 2 tablespoons fresh lemon juice
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- 1/3 cup golden raisins
- 1/3 cup sliced raw almonds
- Pinch of fine sea salt
- 1 tablespoon sesame seeds (optional)
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 6%
CARBS 17G63% OF CAL
3G FIBER3G ADDED10G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 4G35% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 107mg
- Total sugar
- 12g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 318mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.