The Magical Slow Cooker · by Sarah Olson★ 5.0 (5)
Beer, Onion and Ketchup Roast
NUTRITION · PER SERVING440M COOK
CAL 25%·PRO 68%
CARBS 10G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 35G62% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef braised in beer, onion, and ketchup until melt-in-mouth soft in a slow cooker. A straightforward, savory comfort-food roast.
mainamericanroastbeef⏲️ slow cooker🍳 skilletdairy free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 lbs. beef chuck roast
- 2 Tbsp. cooking oil
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 cup ketchup
- 1 oz. pkt. onion soup mix
- 12 oz. beer (use your favorite)
At a glance
PER SERVING · TIME 440M
CAL 25%·PRO 68%
CARBS 10G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 35G62% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 7h
- Sodium
- 691mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 608mg
- Calcium
- 18mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 691MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.