Diethood · by Katerina Petrovska★ 5.0 (2)
Beer Marinated Grilled Chicken Thighs
NUTRITION · PER SERVING270M COOK
CAL 57%·PRO 100%
CARBS 182G63% OF CAL
12G FIBER0G ADDED0G INTRINSIC24G OTHER145G TOTAL SUGAR
FAT 30G24% OF CAL
5G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken thighs marinated in beer, balsamic vinegar, and maple syrup, resulting in juicy, tender meat. A flavorful summer main course.
mainamericanchicken🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 6- 2 to 3 chipotle peppers in adobo sauce
- 1 small yellow onion (finely diced or grated)
- 12 ounces your favorite beer
- ¼ cup balsamic vinegar
- ¼ cup apple cider vinegar
- ¼ cup extra virgin olive oil
- 2 tablespoons maple syrup (use sugar free maple syrup whenever possible)
- ½ teaspoon salt
- 8 boneless, skinless chicken thighs
- 8 pineapple rings (fresh or from a can)
At a glance
PER SERVING · TIME 270M
CAL 57%·PRO 100%
CARBS 182G63% OF CAL
12G FIBER0G ADDED0G INTRINSIC24G OTHER145G TOTAL SUGAR
FAT 30G24% OF CAL
5G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h
- Cook
- 15m
- Sodium
- 428mg
- Total sugar
- 145g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2394mg
- Calcium
- 181mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 240M
- SODIUM
- 428MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.