Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Beer Cheese Soup Recipe
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 34%
CARBS 19G17% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER5G TOTAL SUGAR
FAT 32G65% OF CAL
17G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, comforting soup combining sharp cheddar, beer, smoky bacon, and savory spices. This hearty bowlful is perfect for cold weather and comes together in 30 minutes.
mainamericansouppork🌀 blender🫕 dutch oven
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 bacon slices (chopped)
- 1 cup sweet onion (finely chopped)
- 1/2 cup celery (finely chopped)
- 1/2 cup carrot (finely chopped)
- 3 garlic cloves (finely chopped)
- 1/2 cup all purpose flour
- 12 ounces beer of choice (use a high-quality ale or lager, something low in hops to prevent bitterness)
- 2-3 cups chicken stock (divided)
- 1 teaspoon dry mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon paprika
- 1 cup heavy cream
- 8 ounces freshly shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black ground pepper
- 1 green onion (finely sliced (for serving))
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 34%
CARBS 19G17% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER5G TOTAL SUGAR
FAT 32G65% OF CAL
17G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 911mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 339mg
- Calcium
- 318mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 911MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.