Hey Grill Hey · by Susie Bulloch★ 4.8 (5)
Beer Brine Chicken Wings with Sticky Sweet Buffalo Sauce
NUTRITION · PER SERVING60M COOK
CAL 32%·PRO 86%
CARBS 53G33% OF CAL
0G FIBER48G ADDED0G INTRINSIC4G OTHER48G TOTAL SUGAR
FAT 26G36% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, juicy chicken wings brined in beer and tossed in a sticky-sweet buffalo sauce. A flavorful appetizer or casual main with intense flavor.
starteramericanchicken🍪 sheet pan🥄 saucepan🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds chicken wings (trimmed)
- 2 bottles dark beer
- 1 Tablespoon Kosher salt
- 1 Tablespoon red pepper flakes
- ⅓ cup Frank's RedHot Buffalo Wings Hot Sauce (hot or regular, whatever you prefer)
- 1 ½ cup dark brown sugar
- 1 Tablespoon butter
At a glance
PER SERVING · TIME 60M
CAL 32%·PRO 86%
CARBS 53G33% OF CAL
0G FIBER48G ADDED0G INTRINSIC4G OTHER48G TOTAL SUGAR
FAT 26G36% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1544mg
- Total sugar
- 48g
- Added sugar
- 48g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 483mg
- Calcium
- 112mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1544MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.