
Food Faith Fitness · by Melissa Search★ 4.3 (4)
Beer-Battered Shrimp
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 54%
CARBS 22G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER0G TOTAL SUGAR
FAT 24G50% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, golden shrimp in a fluffy beer batter. A quick, crowd-pleasing appetizer ready in 25 minutes.
starteramericanshellfish🍟 deep fryer🍲 stockpotdairy free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound large shrimp (peeled and deveined)
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1 cup light beer
- Vegetable oil for frying
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 54%
CARBS 22G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER0G TOTAL SUGAR
FAT 24G50% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 719mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 435mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 719MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
