Beef Wellington | Slimming & Weight Watchers Friendly
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Pinch of Nom · by Pinch of Nom4.2 (9)

Beef Wellington | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING60M COOK
CAL 29%·PRO 59%
CARBS 44G31% OF CAL
3G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 32G49% OF CAL
12G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A streamlined beef Wellington with steak, mushroom duxelles, and pastry crust. Elegant but easier than the traditional version.

mainbritishbeefdairy freegluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 extra lean beef medallion steaks (approx 170g per steak)
  • 300 g ready rolled shortcrust pastry
  • 300 g mushrooms (very finely diced)
  • 2 shallots or 1 small onion (very finely diced)
  • 2 cloves of garlic (peeled and minced)
  • 1 sprig of fresh thyme (leaves only (or 1/2 tsp of dried thyme))
  • 1/4 tsp mustard powder
  • 1 small egg (beaten)
  • salt and pepper to taste
  • low calorie cooking spray
PREP
25M
SODIUM
837MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.