Beef Tri-Tip with Caramelized Three Onion Sauce
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Mom On Timeout · by Trish - Mom On Timeout

Beef Tri-Tip with Caramelized Three Onion Sauce

NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 40%
CARBS 17G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER12G TOTAL SUGAR
FAT 12G42% OF CAL
4G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Generously seasoned beef tri-tip grilled to perfection and served with a caramelized sauce made from three types of onions. It's a summer grilling favorite with rich, savory flavor.

mainamericanroastbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 10
  • 2 lbs beef tri-tip roast
  • 2 tbsp olive oil
  • 1 red onion (thinly sliced )
  • 1 yellow onion (thinly sliced )
  • 2 bunches green onions (green party only, thinly sliced)
  • ¾ cup balsamic vinegar
  • ¼ cup brown sugar (packed )
  • salt and pepper as desired
  • ¼ cup Ancho Steak Seasoning - see below
  • ¼ cup kosher salt or table salt
  • 3 tablespoons ground ancho chili powder
  • 2 tablespoons ground cumin
  • 2 tablespoons dried granulated garlic
  • 2 tablespoons coarse-grind black pepper
  • 2 tablespoons of sugar
  • 1 tablespoon ground thyme
PREP
10M
SODIUM
2371MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.