Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (30)
Beef Tips Recipe
NUTRITION · PER SERVING140M COOK
CAL 34%·PRO 100%
CARBS 49G29% OF CAL
1G FIBER3G SUGAR45G OTHER
FAT 22G29% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef tips braised in a rich wine and beef broth gravy with bacon and aromatics. Served over rice, it's a classic comfort-food main that practically makes itself.
mainamericanbeef🫕 dutch oven🍲 stockpot🔥 ovendairy free
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoons olive oil
- 3 slices bacon (cut into smaller pieces)
- 2 pounds lean stew beef or beef tips
- Salt and pepper ( to taste)
- 1 medium onion (chopped)
- 1 1/2 teaspoons minced garlic
- 2 tablespoons all-purpose flour
- 3/4 cup of red wine
- 2 cups unsalted beef stock
- 1/4 cup soy sauce
- 3 thyme sprigs
- Fresh parsley (for garnish)
- Hot cooked rice
At a glance
PER SERVING · TIME 140M
CAL 34%·PRO 100%
CARBS 49G29% OF CAL
1G FIBER3G SUGAR45G OTHER
FAT 22G29% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 5m
- Sodium
- 1478mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1116mg
- Calcium
- 55mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1478MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.