Beef Tips And Rice Recipe
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Immaculate Bites · by ImmaculateBites5.0 (3)

Beef Tips And Rice Recipe

NUTRITION · PER SERVING55M COOK
CAL 19%·PRO 75%
CARBS 16G17% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 17G42% OF CAL
4G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender beef tips braised in a rich, savory Creole sauce with wine and beef broth, served over rice. Comforting and hearty—perfect for a simple weeknight dinner.

mainsouthernbeef
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Nutrition & ingredients

Ingredients

serves 6
  • 2 tablespoons olive oil
  • 2 pounds cubed stew meat
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon Creole seasoning ( (optional))
  • 4 tablespoons butter
  • 1½ cups onion, (minced)
  • 2 teaspoons garlic, (minced)
  • 2 teaspoons fresh thyme, (minced)
  • ½ cup white wine
  • 2-3 cups beef broth
  • 1 teaspoon bouillon powder
  • 1 tablespoon Worcestershire sauce
  • 4 tablespoons all-purpose flour
  • 1 cup water
  • salt and black pepper (to taste)
  • Cooked rice ((about ½ a cup per serving))
PREP
5M
SODIUM
1252MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.