Two Peas & Their Pod · by Maria Lichty★ 4.8 (9)
Beef Taquitos
NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 51%
CARBS 42G32% OF CAL
7G FIBER0G ADDED0G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 29G50% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef rolled in corn tortillas with cheese and crisped until golden. These taquitos are fun, handheld, and customizable with your favorite toppings.
mainmexicantacobeef🍪 sheet pan💨 air fryer⚡ microwave🍳 skillet🔥 ovengluten free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 tablespoon avocado oil or olive oil
- 1/4 medium onion, (diced)
- 1 pound ground beef
- Taco Seasoning (use the entire recipe of our homemade taco seasoning*)
- 1/4 cup water
- 20 corn tortillas
- 1 1/2 cups shredded Mexican blend cheese or cheddar cheese
- Oil, (if you are frying the taquitos)
- Toppings: (shredded lettuce, diced tomatoes, sour cream, salsa, and guacamole)
At a glance
PER SERVING · TIME 35M
CAL 26%·PRO 51%
CARBS 42G32% OF CAL
7G FIBER0G ADDED0G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 29G50% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 601mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 543mg
- Calcium
- 273mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 601MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.