Beef Stroganoff Soup
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The Cozy Cook · by Stephanie5.0 (5)

Beef Stroganoff Soup

NUTRITION · PER SERVING95M COOK
CAL 20%·PRO 69%
CARBS 24G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 18G40% OF CAL
6G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, creamy broth with tender beef, mushrooms, and egg noodles tastes like traditional beef stroganoff in soup form. Cozy and satisfying comfort food.

mainamericansoupbeef
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Nutrition & ingredients

Ingredients

serves 8
  • 2 lbs. stew meat (see notes)
  • ½ teaspoon EACH: salt, black pepper, garlic salt, celery salt, onion powder
  • 2-3 tablespoons olive oil
  • 3 tablespoons butter
  • 1 yellow onion (diced)
  • 12 oz. baby bella mushrooms (sliced/rinsed/dried)
  • 3-4 cloves garlic (minced)
  • ½ cup dry red wine (see notes)
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • ½ teaspoon EACH: dried thyme, rosemary, parsley
  • 1/3 cup flour
  • 6 cups beef broth
  • 1 cup chicken broth (or more beef broth, see notes)
  • 1 beef bouillon cube
  • 1 bay leaf
  • 1 ½ cups frozen peas
  • ¾ cup sour cream
  • 3 cups egg noodles
PREP
20M
SODIUM
1450MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.