Lil' Luna · by Kristyn Merkley★ 5.0 (23)
Beef Stroganoff Recipe
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 45%
CARBS 35G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 31G54% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, creamy beef stroganoff with tender steak, egg noodles, and a rich sour cream sauce. Restaurant-quality comfort food ready in 30 minutes.
mainamericanbeef🥄 saucepan
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons canola oil
- 1½ pounds chuck roast or sirloin steak, (sliced into bite-sized strips (or ground beef))
- ¼ cup all-purpose flour
- ½ teaspoon salt, (plus more to taste)
- ½ teaspoon pepper, (plus more to taste)
- 2 cups full-sodium beef broth
- 1-2 tablespoons Worcestershire sauce
- 3 cups (or 12 ounces) medium egg noodles
- 1 cup sour cream
- ¼ cup whipping cream
- 1-2 teaspoons garlic salt
- chopped fresh parsley, (for garnish (optional))
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 45%
CARBS 35G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 31G54% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 857mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 246mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 857MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.