Emily Bites · by Emily Bites★ 5.0 (1)
Beef Stroganoff
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 66%
CARBS 34G35% OF CAL
1G FIBER0G ADDED2G INTRINSIC31G OTHER2G TOTAL SUGAR
FAT 13G30% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef and mushrooms in a rich, creamy sour cream sauce served over egg noodles. A classic comfort food that comes together in one skillet.
mainamericancasserolebeef🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon light butter (I use Land O’Lakes)
- 8 oz sliced white mushrooms
- Salt & black pepper (to taste)
- 1 tablespoon canola oil
- 1 medium onion (diced)
- 2 garlic cloves (minced)
- 1 ½ lbs lean and trimmed flank steak (sliced into thin strips across the grain)
- 2 teaspoons paprika
- 4 cups low sodium fat free beef broth
- 8 oz uncooked egg noodles (use whole wheat noodles if following the myWW Purple plan)
- 1 ½ tablespoons corn starch
- 1 ½ tablespoons cold tap water
- ½ cup light sour cream
- Diced fresh parsley (to taste)
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 66%
CARBS 34G35% OF CAL
1G FIBER0G ADDED2G INTRINSIC31G OTHER2G TOTAL SUGAR
FAT 13G30% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 563mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 633mg
- Calcium
- 82mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 563MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.