
Two Peas & Their Pod · by Maria Lichty★ 5.0 (4)
Beef Stroganoff
NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 76%
CARBS 22G19% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER5G TOTAL SUGAR
FAT 24G48% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic beef stroganoff with tender beef strips, mushrooms, and creamy sauce served over noodles or rice. A rich, comforting dinner ready in 30 minutes.
mainamericanbeef🫕 dutch oven🍳 skillet
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 1/2 lbs top sirloin steak, (sliced into 1/4-inch-thick strips)
- Kosher salt and pepper, (for seasoning)
- 2 tablespoons olive oil
- 3 tablespoons butter
- 1 yellow onion, (diced)
- 12 ounces white mushrooms, (sliced)
- 3 cloves garlic, (minced)
- 1 tablespoon all-purpose flour
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1/2 cup sour cream, (or plain Greek yogurt, at room temperature)
- Kosher salt and black pepper (to taste)
- Freshly chopped chives, (for garnish)
- 8 oz cooked egg noodles, (for serving (can serve with rice or mashed potatoes))
At a glance
PER SERVING · TIME 30M
CAL 23%·PRO 76%
CARBS 22G19% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER5G TOTAL SUGAR
FAT 24G48% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 915mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 928mg
- Calcium
- 72mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 915MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
