Dinners, Dishes and Desserts · by Erin Sellin★ 4.7 (3)
Beef Stroganoff
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 64%
CARBS 14G15% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 22G53% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender strips of beef simmered in a creamy mushroom sauce with sour cream and Worcestershire. This classic comfort dish is rich and satisfying, ready in 30 minutes.
mainamericanbeef🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 1 Tablespoon olive oil
- 1 cup onion (finely chopped)
- 16 oz mushrooms (thinly sliced)
- 1 clove garlic (minced)
- 1.5 pounds top sirloin steak
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 Tablespoons butter
- 2 cups low sodium beef broth
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon Dijon mustard
- 1 cup sour cream
- salt and pepper to taste
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 64%
CARBS 14G15% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 22G53% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 860mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 830mg
- Calcium
- 80mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 860MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.