Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.7 (30)
Beef Stew Recipe
NUTRITION · PER SERVING120M COOK
CAL 19%·PRO 59%
CARBS 22G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 17G39% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic beef stew with tender beef, potatoes, carrots, and a rich wine-based sauce. Hearty, comforting, and perfect for cold evenings.
mainamericansoupbeefpork🍲 stockpotdairy free
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Nutrition & ingredients
Ingredients
serves 8- 3 tablespoons olive oil
- 2 lbs beef tenderloin pieces
- Salt and pepper to taste
- 1 medium onion (chopped)
- 3 slices bacon (cut into pieces)
- 1 1/2 teaspoons minced garlic
- 2 tablespoons all-purpose flour
- 1 tablespoon tomato paste
- 3 1/2 cups beef stock
- 1 cup red wine
- 3 tablespoons balsamic vinegar
- 3 medium potatoes (chopped)
- 1 1/2 cup chopped carrots
- 3 thyme sprigs
- Fresh parsley for garnish
At a glance
PER SERVING · TIME 120M
CAL 19%·PRO 59%
CARBS 22G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 17G39% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 30m
- Sodium
- 468mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1089mg
- Calcium
- 39mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.