Lil' Luna · by Kristyn Merkley★ 5.0 (1)
Beef Stew Recipe
NUTRITION · PER SERVING365M COOK
CAL 29%·PRO 72%
CARBS 38G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC32G OTHER2G TOTAL SUGAR
FAT 32G50% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chunky beef stew with potatoes, carrots, mushrooms, and a rich savory broth. Slow-cooked for deep flavor, this hearty bowlful is comfort food at its best.
mainamericansoupbeef⏲️ slow cookerdairy freegluten free
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 pounds chuck roast or other stew meat, (cubed)
- 8 Yukon Gold potatoes, (cubed)
- 6 medium carrots, (sliced)
- 2 (10.5-ounce) cans golden mushroom soup
- 2-3 cups water, (or beef broth)
- 1 (2-ounce) package onion soup mix
- garlic salt, (to taste (optional))
- pepper, (to taste (optional))
- chopped fresh parsley, ((optional))
At a glance
PER SERVING · TIME 365M
CAL 29%·PRO 72%
CARBS 38G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC32G OTHER2G TOTAL SUGAR
FAT 32G50% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 1115mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1361mg
- Calcium
- 44mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.