
Averie Cooks · by Averie Sunshine★ 4.6 (11)
Beef Queso Dip
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 43%
CARBS 30G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER8G TOTAL SUGAR
FAT 23G84% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, cheesy queso dip with seasoned ground beef, onions, and tomatoes. Hearty and crowd-pleasing, perfect with tortilla chips at parties or game days.
startermexicanbeef🫕 dutch oven
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 pound ground beef (I used 93% lean)
- 1 medium sweet Vidalia or yellow onion (diced small)
- one 1.25-ounce packet taco seasoning (I used reduced sodium)
- 1/2 cup water
- two 10-ounce cans Ro-Tel diced tomatoes and green chiles
- 32 ounces Velveeta Original Cheese Loaf (diced into 1-inch cubes)
- 3 to 4 tablespoons fresh cilantro leaves (for garnishing)
- tortilla chips (for serving)
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 43%
CARBS 30G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER8G TOTAL SUGAR
FAT 23G84% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1594mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 261mg
- Calcium
- 636mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1594MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
