Beef Noodle Casserole
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Dinners, Dishes and Desserts · by Erin Sellin4.8 (30)

Beef Noodle Casserole

NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 64%
CARBS 52G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC39G OTHER8G TOTAL SUGAR
FAT 25G41% OF CAL
12G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty comfort-food casserole with ground beef, egg noodles, sour cream, and a rich, spiced tomato sauce topped with melted cheddar. Protein-packed and deeply satisfying.

mainamericancasserolebeef
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Nutrition & ingredients

Ingredients

serves 6
  • 12 oz egg noodles
  • 1 pound lean ground beef
  • 1 small onion (finely chopped)
  • 4 cloves garlic (minced)
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 15 oz can petit diced tomatoes
  • 1 15 oz can tomato sauce
  • 3/4 cup sour cream
  • 1 1/2 cup cheddar cheese (shredded and divided)
PREP
5M
SODIUM
1056MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.