
The Big Man's World · by Arman Liew★ 5.0 (11)
Beef Negimaki
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 32%
CARBS 12G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 7G33% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Beef rolls with green onions glazed in a sweet soy and sake sauce. Quick and elegant, works as an appetizer or light dinner.
starterjapanesebeef🍲 stockpot🍳 skillet♨️ grilldairy free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 pounds flank steak
- 24 small scallions (trimmed)
- 1/3 cup soy sauce
- 1/2 cup mirin
- 1/2 cup sake
- 2 tablespoons sugar
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 32%
CARBS 12G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 7G33% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 506mg
- Total sugar
- 6g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 354mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 506MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
