Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Beef Burrito Bowl Recipe
NUTRITION · PER SERVING75M COOK
CAL 27%·PRO 58%
CARBS 58G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC48G OTHER6G TOTAL SUGAR
FAT 19G32% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A burrito bowl with taco-seasoned ground beef, roasted sweet potatoes, rice, and cilantro-lime sauce. Hearty and flavorful with warm spices and fresh cilantro.
mainmexicanbowlbeef🍪 sheet pan🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1/2 large yellow onion (diced)
- 1 pound lean ground beef (93/7)
- 1/4 cup chicken broth (or water)
- 1 (1-ounce) packet taco seasoning (see note 1)
- 2 tablespoons tomato paste
- 1-1/2 teaspoons minced garlic
- 6 cups diced sweet potatoes (2 large potatoes)
- 2 tablespoons olive oil
- 1-1/2 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper
- White rice
- Cilantro-lime sauce (optional, for serving)
- Toppings as desired (see note 2)
At a glance
PER SERVING · TIME 75M
CAL 27%·PRO 58%
CARBS 58G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC48G OTHER6G TOTAL SUGAR
FAT 19G32% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 891mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 814mg
- Calcium
- 32mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 891MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.