Immaculate Bites · by Imma Adamu★ 5.0 (10)
Beef Brisket in a Slow Cooker
NUTRITION · PER SERVING375M COOK
CAL 41%·PRO 100%
CARBS 11G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 63G68% OF CAL
25G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender slow-cooked beef brisket braised in a flavorful Creole seasoning and barbecue sauce. A deeply savory, fall-apart-tender main dish.
mainamericanbeef⏲️ slow cooker♨️ grill🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 4-5 pounds (2-2.5kg) beef brisket
- 2 tablespoons (24g) Creole seasoning (or steak seasoning)
- 2 medium onions, (sliced)
- 1 tablespoon (8g) minced garlic
- 1 teaspoon (1g) thyme
- 2 teaspoons (10g) Worcestershire sauce
- 1 tablespoon (15g) soy sauce
- ½ cup (140-145g) BBQ sauce
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 375M
CAL 41%·PRO 100%
CARBS 11G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 63G68% OF CAL
25G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1434mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 878mg
- Calcium
- 65mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1434MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.