Rasa Malaysia · by Rasa Malaysia★ 4.9 (8)
Beef And Mushroom Stir-Fry
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 42%
CARBS 7G13% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 13G50% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick beef and mushroom stir-fry with a light, savory brown sauce, ready in 25 minutes. Serve over rice or noodles for an easy weeknight dinner.
mainchinesestir frybeef🍳 skillet🍜 wokdairy free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 13 oz beef tenderloin (or flank steak, diced)
- 2 tablespoons olive oil (divided)
- 2 cloves garlic (sliced)
- 7 baby bella mushrooms (remove the steams and quartered)
- 1 tablespoon reduced-sodium soy sauce
- 1/2 tablespoon dark soy sauce
- 1 tablespoon cornstarch
- 1/2 teaspoon baking soda
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1/2 teaspoon sugar
- 1/2 tablespoon cornstarch
- 4 tablespoons water
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 42%
CARBS 7G13% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 13G50% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 701mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 513mg
- Calcium
- 17mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 701MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.