Beef and Cauliflower Taco Skillet
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Budget Bytes · by Beth Moncel4.8 (21)

Beef and Cauliflower Taco Skillet

NUTRITION · PER SERVING25M COOK
CAL 22%·PRO 46%
CARBS 31G28% OF CAL
14G FIBER0G ADDED5G INTRINSIC12G OTHER5G TOTAL SUGAR
FAT 28G55% OF CAL
8G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A skillet meal of seasoned ground beef, cauliflower, and beans with taco spices, topped with cheese and fresh toppings. All the taco flavor in one hearty bowl, ready in under 30 minutes.

mainamericanbowlbeefgluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 cloves garlic ($0.16)
  • 1 Tbsp olive oil ($0.16)
  • 1/2 lb. ground beef ($2.50)
  • 3 cups riced cauliflower ($1.25)
  • 1 10oz. can diced tomatoes with green chiles ($0.55)
  • 1 15oz. can black beans ($0.50)
  • 1 Tbsp chili powder ($0.30)
  • 1 tsp smoked paprika ($0.10)
  • 1 tsp ground cumin ($0.10)
  • 1/2 tsp dried oregano ($0.05)
  • 1/4 tsp salt ($0.02)
  • 1/8 tsp pepper ($0.02)
  • 2 oz. cheddar cheese, shredded ($0.38)
  • 1 avocado ($0.99)
  • 1 tomato ($0.46)
  • 1/4 cup finely diced red onion ($0.10)
  • 1 handful fresh cilantro ($0.10)
PREP
5M
SODIUM
1036MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.