Beef and Bean Burritos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried burritos filled with seasoned ground beef, refried beans, rice, and cheese. Crispy outside, hearty and satisfying inside. An economical family meal that comes together quickly for lunch or dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound lean ground beef
- 1 packet taco seasoning
- 1 (16-ounce) can refried beans
- 6 large (12-inch) flour tortillas
- 1 1/2 cups cooked Mexican rice
- 1 1/2 cups shredded Mexican cheese
- vegetable oil
- Cilantro, sour cream, salsa, avocado for serving
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 1141mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 569mg
- Calcium
- 221mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.