
Yellow Bliss Road · by Kristin Maxwell★ 4.7 (3)
Bean Dip Recipe
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 36%
CARBS 28G21% OF CAL
3G FIBER0G ADDED3G INTRINSIC21G OTHER3G TOTAL SUGAR
FAT 39G66% OF CAL
21G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy baked dip combining refried beans, cheddar, Monterey Jack, ranch seasoning, and bacon, topped with tomato and green onion. Highly addictive and perfect for parties served with tortilla chips.
starteramerican🥧 baking dish🔥 oven
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 15- ounce cans refried beans
- 4 ounces sharp cheddar cheese, fresh shredded, divided (2 cups)
- 4 ounces pepper jack cheese, fresh shredded, divided (2 cups)
- 1 cup sour cream
- 8 ounces cream cheese (softened)
- 4 slices bacon (cooked and crumbled)
- 2 ounce pack Ranch seasoning (2 tablespoons)
- 1 green onion (sliced, for garnish)
- 1 Roma Tomato (diced, for garnish)
- Tortilla chips, potato chips, crackers, veggie sticks or chunks of bread for dipping
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 36%
CARBS 28G21% OF CAL
3G FIBER0G ADDED3G INTRINSIC21G OTHER3G TOTAL SUGAR
FAT 39G66% OF CAL
21G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1602mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 365mg
- Calcium
- 377mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1602MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
