Hey Grill Hey · by Susie Bulloch★ 5.0 (1)
BBQ Stuffed Baked Potatoes
NUTRITION · PER SERVING60M COOK
CAL 31%·PRO 33%
CARBS 78G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC40G OTHER33G TOTAL SUGAR
FAT 25G37% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked potatoes loaded with BBQ brisket, melted cheese, green onions, and sour cream. A hearty, stick-to-your-ribs meal perfect for beef lovers.
mainamericanbeef🍳 skillet🔥 oven♨️ grillgluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large red potatoes
- 1 Tablespoons olive oil
- 1 teaspoons Kosher salt
- 2 cups smoked brisket
- 1 cup colby jack cheese (shredded)
- ¾ cup Hey Grill Hey Everything BBQ Sauce
- ¼ cup sour cream
- 1 green onions (sliced)
At a glance
PER SERVING · TIME 60M
CAL 31%·PRO 33%
CARBS 78G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC40G OTHER33G TOTAL SUGAR
FAT 25G37% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1638mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1119mg
- Calcium
- 323mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.