The Endless Meal · by Kristen Stevens★ 5.0 (5)
BBQ Sauce for Pulled Pork Recipe
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 2%
CARBS 33G94% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER27G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, tangy, and slightly sweet BBQ sauce made from ketchup, vinegar, molasses, and liquid smoke. Ideal for pulled pork or any grilled meat.
condimentamerican♨️ grilldairy freegluten free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups ketchup
- 1 cup apple cider vinegar
- ¾ cup brown sugar
- 2 tablespoons EACH: honey and molasses
- 1 tablespoon EACH: dijon mustard and worcestershire sauce
- 2 teaspoons EACH: garlic powder, onion powder, and chili powder
- 12 drops liquid smoke
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 2%
CARBS 33G94% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER27G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 594mg
- Total sugar
- 27g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 264mg
- Calcium
- 33mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 594MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.