The Recipe Critic · by Alyssa Rivers
BBQ Salmon
NUTRITION · PER SERVING10M COOK
CAL 16%·PRO 67%
CARBS 29G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled salmon coated in barbecue sauce, requiring just two ingredients for a sweet and smoky result. A fast, flavorful weeknight dinner that is restaurant-quality.
mainamericanfish♨️ grill
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Nutrition & ingredients
Ingredients
serves 4- 4 (6-ounce) salmon filets
- ½ cup Homemade BBQ sauce, (or storebought)
At a glance
PER SERVING · TIME 10M
CAL 16%·PRO 67%
CARBS 29G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 824mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 797mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 824MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.